http://www.marciandjack.com/pieces Wed, 16 Sep 2009 04:16:38 +0000 http://backend.userland.com/rss092 en For date night tonight, we had a little bit of "Iron Chef"-style fun. Jack gave me the secret ingredient right before I left for the store, and I made a four course meal without a cookbook or any sort of internet searching. This is the exact opposite of ... http://www.marciandjack.com/pieces/?p=349 A friend of mine is moving to Baltimore. While I don't recommend this course of action, (I really did not enjoy the city when I lived there), I did find a few fun (and generally cheap - I was a grad student) things to do while I was there. Here, ... http://www.marciandjack.com/pieces/?p=348 This week I'm hosting Bookmarked Recipes, a wonderful weekly blog where people submit recipes they've been meaning to try. Originally started by Ruth of Ruth's Kitchen Experiment, it's now hosted by a different food blogger every week. I've reposted the round up) below: Here’s this week's round up of ... http://www.marciandjack.com/pieces/?p=346 Apple Introduces Revolutionary New Laptop With No Keyboard http://www.marciandjack.com/pieces/?p=345 Listen to the entire interview. The end is so worth it. Colt McCoy's ESPN Radio Interview http://www.marciandjack.com/pieces/?p=344 This year, we're hosting a traditional Thanksgiving meal on Friday and serving a tailgate menu on Thursday (after all, there are two important games that day). Here are the menus: Breakfast: Cinnamon Rolls Sausage-Egg Casserole Pumpkin Coconut Bread Thanksgiving "Tailgate" Menu: Smoked Beef Ribs Stuffed Jalapeños (cream cheese & cilantro stuffed, bacon-wrapped, and grilled) Mississippi Sin Dip ... http://www.marciandjack.com/pieces/?p=342 that Troy Aikman's hands are massive. Really, really huge. And kind of scary, coming at you whenever they show him and Joe Buck announcing. At every Cowboys game. (It's a trade-off - record the game and start watching 45 minutes after it starts so I can ... http://www.marciandjack.com/pieces/?p=341 I love crescent roll dough. I'm always looking for an excuse to use it. This dish comes from pillsbury.com, and became one of Jack's instant favorites. Ingredients 1 lb. ground beef 1/4 cup chopped onion 1 cup pasta sauce 6 oz. (1 1/2 cups) shredded mozzarella 1/2 cup sour cream 1 (8-oz.) can Crescent Dinner Rolls 1/3 ... http://www.marciandjack.com/pieces/?p=340